Crock-pot Cooking: easy slow cook recipes

The formula for delicious, yet extremely easy meals is one that has long been discovered, but is not utilized enough: crockpots. Having a meal ready to go is as simple as throwing a handful of ingredients in a slow cooker, selecting a setting, and building up an appetite until it’s time to eat. From breakfast to dessert here are some delicious recipes to get your next crockpot meal started. Check out our pinterest page for even more recipes!

Wake up to a delicious crockpot breakfast in the morning. This recipe for Slow-Cooker Sausage and Egg Breakfast Casserole is a crowd favorite. This delicious dish has savory sausage and a kick from the red pepper flakes and green onions. And with 1 cup of Cheddar cheese and 1 cup of Colby cheese mixed throughout, your guests are sure to ask for seconds.


This recipe feeds a large crowd, so call your best buddies and host a brunch they will never forget.

Try this delicious and cheesy dip. By combining cream cheese and con queso dip, you get a thick and hearty dip that you may find yourself double dipping in. The ingredient that brings a unreplaceable punch of flavor is the beer. If you want the dip to have a powerful punch, use a dark beer. However, if you want something lighter use a pale ale instead. Serve Jamie’s Beer Cheese Game-Day Dip with anything from tortilla chips and toasted bread, to veggies.

This recipe for Slow-Cooker Lasagna Soup brings the all the flavors of lasagna right to your lips without all the grueling hard work. It has all the classic ingredients you love like tomatoes, garlic, basil, parsley and onion. And some unexpected but delicious add ins like zucchini and mushrooms. Be sure to top this dish with a loaded handful of shredded cheese before digging in!


What’s better than brisket that’s been cooking for hours? Not much! This recipe for Slow-Cooker Barbecue Beef Brisket will have you and your family licking you lips endlessly. The set-it-and-forget-it technique is not only easy, but allows your brisket to cook on low for up to 8 hours leaving the meat tender through and through. You can serve the brisket alone, or on sandwich buns. Either way, the plates will be empty when the meal is over.

Now, onto dessert. This Very Berry Slow-Cooker Cobbler will hit the spot. With only 4 ingredients, and only 4 hours to cook this is the perfect dessert to serve to guest that will be ready by the time the dinner plates are cleared. It’s the simple combination of yellow cake mix, butter, mixed berries, and sugar. This warm dessert is paired perfectly with creamy vanilla ice cream.


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